CORN GLUTEN MEAL 60%
Drying the liquid gluten stream separated from the corn during corn wet milling processing makes Corn Gluten Meal. It contains 60% protein and is rich in xanthophylls which when consumed by broilers impart a bright yellow or golden color to their skin.
Distillers dried grains with solubles (DDGS) from corn grain is produced during ethanol distillation in a process which removes virtually all of the starch. DDGs are being used as a feed ingredient for poultry and livestock. They are an excellent and rich source of protein, fat, minerals and energy.
Fluid Lecithin is a highly functional, yet competitively priced lecithin product.
Deoiled Lecithin is a highly functional, yet competitively priced lecithin product.
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